When it comes to healthy and delicious dinners, nothing beats Grilled Salmon. Perfectly smoky on the outside, tender and juicy inside, this recipe is truly Grilled Salmon Perfection.
Whether you’re cooking for a weeknight family dinner or impressing guests at a summer cookout, this recipe is a winner every single time. Plus, it’s quick, full of flavor, and loaded with heart-healthy omega-3s.
Grilled Salmon Perfection
Ingredients
For Grilled Salmon:
- 4 salmon fillets (about 6 oz each, skin-on preferred)
- 2 tbsp olive oil
- 2 cloves garlic (minced)
- 1 tbsp lemon juice
- 1 tsp paprika
- 1 tsp salt
- ½ tsp black pepper
- 1 tbsp fresh parsley (chopped, for garnish)
- Lemon wedges (for serving)
For Rice Pilaf:
- 1 cup basmati or jasmine rice, rinsed
- 1.75 cups vegetable or chicken broth
- 1 tbsp butter or olive oil
- Pinch of salt
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