Juicy Grilled Chicken Kebab

Bring the bold, smoky flavors of the Middle Eastern grill to your backyard with these Juicy Grilled Chicken Kebabs! Marinated in a blend of yogurt, olive oil, garlic, and warm spices, these kebabs are tender on the inside and perfectly charred on the outside.

Whether you’re firing up the BBQ for a summer cookout or cooking indoors on a grill pan, this easy chicken kebab recipe delivers mouthwatering results every time. Serve them with pita, rice, or fresh salad for a flavorful meal everyone will love!

Juicy Grilled Chicken Kebab

Prep Time 20 minutes
Cook Time 15 minutes
Marinate Time 30 minutes
Total Time 1 hour 5 minutes
Course Dinner
Cuisine Middle East
Servings 4
Calories 300 kcal

Ingredients
  

For the Chicken:

  • 500g boneless, skinless chicken thighs or breast, cut into 1.5-inch pieces
  • 2 tbsp olive oil
  • 1 tbsp lemon juice
  • 1 tsp dried oregano
  • ½ tsp paprika
  • ¼ tsp black pepper
  • Salt to taste

For Serving:

  • ½ red onion, thinly sliced
  • 1 small tomato, cut into wedges
  • Small handful of fresh salad greens (lettuce, cucumber slices)

For the Sauce:

  • 2 tbsp tomato ketchup
  • 1 tsp red chili sauce (or Sriracha)
  • ½ tsp garlic powder
  • Pinch of salt
Keyword Juicy Grilled Chicken Kebab

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