If you’re craving a light yet satisfying meal that feels restaurant-quality but is easy enough to make at home, this Shrimp & Avocado Caesar Salad is your answer.
Juicy seared shrimp, creamy avocado, crisp romaine lettuce, and a zesty Caesar dressing come together to create a refreshing dish that works perfectly for lunch, dinner, or even a fancy side at your next gathering.
Shrimp & Avocado Caesar Salad
Ingredients
For the Salad:
- 1 lb medium shrimp, peeled and deveined
- 1 large head of romaine lettuce, chopped
- 1 cup cherry tomatoes, halved
- 1 avocado, sliced
- ¼ cup Parmesan cheese, shaved
- 1 tsp black sesame seeds
- Olive oil, salt, and pepper
For the Creamy Caesar-style Dressing:
- ½ cup mayonnaise or Greek yogurt
- 2 tbsp fresh lemon juice
- 2 clove garlic, minced
- 1 tsp Dijon mustard
- 1 tsp Worcestershire sauce
- Salt and pepper to taste
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