If you are looking for a tasty, healthy, and simple, then Simple Broccoli Salad Chicken Salad Chick is the perfect choice. It has a wonderful combination of the freshness of broccoli and the creamy flavor of chicken salad.
Whether you are hosting dinner, meal prepping, or just want to try a new recipe, this salad will become your favorite. Today we will teach you how to make this recipe in a beginner-friendly style that is quick to prepare and tastes great.
Simple Broccoli Salad Chicken Salad Chick
Equipment
- Cutting board
- Knife
- Mixing Bowls
- Whisk
- Measuring Cups and Spoons
- Tongs or Salad Spoon
- Airtight Container (optional)
Ingredients
- 3½ cups broccoli florets (fresh and bite-sized chopped)
- 2 cups cooked chicken
- ¼ cup crispy bacon bits
- ½ cup grated sharp cheddar cheese
- ¼ cup red onion (optional)
For the Dressing
- ⅓ cup mayonnaise
- ¼ cup Greek yogurt
- 2 tbsp apple cider vinegar
- 2 tbsp honey (for a touch of sweetness)
- salt, pepper of taste
Optional
- ¼ cup sunflower seeds (crunchiness)
- ¼ cup dried cranberries
- ¼ cup chopped nuts
What Makes a Simple Broccoli Salad Special?
The perfect mix of health and flavor
Broccoli is a superfood—it’s packed with vitamins, minerals, and fiber. Pairing this healthy veggie with a creamy chicken salad makes a dish that’s both healthy and delicious.
Why Chicken Salad Chick is the inspiration
Chicken Salad Chick is famous for their delicious chicken salad. Their broccoli salad is a crowd favorite, which gave us the idea to make this simplified version.
How to Make Simple Broccoli Salad Chicken Salad Chick Step-by-Step
Here’s what you’ll need
Step 1.
- Prep the Ingredients: Wash the broccoli and cut it into small pieces. Chop the cooked chicken. And finely chop the red onion.
Step 2.
- Make the Dressing: In a medium bowl, whisk together. ½ cup mayonnaise, ¼ cup Greek yogurt, 1 tablespoon apple cider vinegar, 1 tablespoon honey. Season with salt and pepper to taste.
Step 3.
- Combine and toss: In a large mixing bowl, combine the broccoli, chicken, bacon bits, cheddar cheese, and red onion. Pour the dressing over and toss well to coat everything evenly.
Step 4.
- Chill and serve: Cover the salad and place in the refrigerator for 30 minutes. Once chilled, serve and enjoy!
Tips for Customizing Your Broccoli Salad
A Simple Broccoli Salad Chicken One of the best things about Salad Chicken is its adaptability. Here are some ideas to suit different preferences.
- Low-carb option: Omit the honey and dried cranberries.
- Vegetarian twist: Use chickpeas or roasted tofu in place of the chicken.
- Add fruit: Grapes or sliced apples add a refreshing sweetness.
When to Serve Broccoli Salad
This salad is best for situations like this.
- Picnics and potlucks: Easy to carry and no reheating necessary.
- Meal prep: Store in the refrigerator for up to 3 days and use immediately for lunches.
- Family dinners: Serve as a side dish or a light main course.
Health Benefits of Simple Broccoli Salad
Broccoli is rich in antioxidants, vitamins C and K, and fiber. Paired with lean chicken and a light dressing, this makes for a guilt-free and satisfying meal that is perfect for your health and taste.
How to Store Broccoli Salad Chicken
Storing your simple broccoli salad chicken salad chick correctly ensures it stays fresh and delicious for longer. Whether you’re meal-prepping or saving leftovers, follow these tips for proper storage.
Use an Airtight Container
- Transfer the salad into an airtight container to prevent exposure to air, which can cause the ingredients to dry out or spoil faster.
- Ensure the lid seals tightly to lock in freshness.
Refrigeration is Key
- Always store the salad in the refrigerator. The cool temperature keeps the dressing fresh and prevents the salad from becoming soggy.
- Ideal storage temperature: Between 35°F and 40°F (1.6°C and 4.4°C).
Shelf Life
- The salad will stay fresh in the fridge for up to 3 days. After this period, the broccoli may lose its crisp texture, and the dressing might separate.
- For the best taste and texture, consume the salad within the first 48 hours.
Toss Before Serving
- If the salad has been stored for a while, the dressing may settle at the bottom. Before serving, give it a quick toss to redistribute the dressing evenly.
Freezing Tips
- Freezing is not ideal for broccoli salad, as the dressing can separate, and the broccoli can become mushy when thawed.
- If you must freeze, store only the salad components (like broccoli and chicken) separately and add fresh dressing when you’re ready to serve.
Conclusion
Now you are ready to make a simple broccoli salad chicken salad chick. This recipe is not only easy but also very flexible and delicious. Share with your family and friends and enjoy yourself. This salad will surely become a regular in your kitchen!
Nutrition
Total Fat: 11g | Saturated Fat: 4g | Cholesterol: 17mg | Sodium: 670mg | Total Carbohydrate: 21g | Dietary Fiber: 5g | Total Sugars: 8g | Protein: 14g | Vitamin C: 72mg | Calcium: 225mg | Iron: 1mg | Potassium: 227mg
FAQ
Can I use frozen broccoli?
Yes, but fresh broccoli has a much better texture and flavor. Use frozen broccoli, thawing and drying it ahead of time.
What is the best chicken?
Rotisserie chicken is convenient and delicious, but grilled or baked chicken breast are also healthy options.
How long does broccoli salad last in the fridge?
It can easily be stored in an airtight container for up to 3 days. Stir well before serving.
Can this salad be made ahead of time?
Absolutely! This salad tastes even better after a little chilling in the fridge.
How to make the dressing healthier?
Substitute more mayonnaise use Greek yogurt and add stevia instead of honey.