These tender garlic herb lamb chops are juicy, flavorful, and incredibly easy to make at home. Perfectly seasoned with fresh herbs and garlic, this restaurant-quality lamb recipe is ready in under 30 minutes.
Ideal for weeknight dinners, date nights, or special occasions. Save this easy lamb chop recipe and impress everyone at the table!
Tender Garlic Herb Lamb Chops
Ingredients
- 1½ lbs lamb chops (rib or loin chops)
- 2 tbsp olive oil
- 4 cloves garlic, minced
- 1 tbsp fresh rosemary, chopped (or 1 tsp dried)
- 1 tbsp fresh thyme, chopped (or 1 tsp dried)
- 1 tsp salt
- ½ tsp black pepper
- 1 tbsp fresh lemon juice
- 1 tbsp butter (optional, for finishing)
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