Go Back
Easy braised short rib risotto with mushrooms

Easy Braised Short Rib Risotto With Mushrooms

Making risotto might seem intimidating, but it’s surprisingly simple and incredibly rewarding.
Print Recipe Pin Recipe
Prep Time 1 hour
Cook Time 4 hours
Total Time 5 hours
Course Dinner
Cuisine American
Servings 4
Calories 875 kcal

Ingredients
  

For the Braised Short Ribs:

  • 2 pounds bone-in short ribs
  • 2 tbsp olive oil
  • 1 medium onion, diced
  • 2 celery stalks, diced
  • 3 garlic cloves (minced)
  • 3 cups beef stock
  • 1 cup dry red wine
  • 2 sprigs fresh thyme
  • salt and pepper to taste

For the Risotto:

  • 1 cup Arborio rice
  • 1 tbsp olive oil
  • 1 cup onion, diced
  • 3 cloves garlic (minced)
  • 3 cups beef broth (use mushroom stock)
  • 1 small shallot (finely chopped)
  • 1 cup sliced mushrooms (quartered or sliced)
  • ½ cup grated parmesan cheese
  • 2 tbsp unsalted butter
  • salt and pepper to taste
  • fresh parsley for garnish (optional)

Video

Keyword Easy Braised Short Rib Risotto With Mushrooms, Short Rib in Crock Pot, Slow Cook Short Ribs, Slow Cooked Beef Short Ribs