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Honey Sriracha Chicken Bites

Print Recipe
Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Course Snack
Cuisine American
Servings 4
Calories 350 kcal

Ingredients
  

For the Chicken:

  • 1 lb boneless, skinless chicken breasts (or thighs), cut into bite-sized pieces
  • 1 cup buttermilk (or regular milk + 1 tbsp vinegar)
  • 1 cup all-purpose flour
  • ½ cup cornstarch
  • 1 tsp garlic powder
  • 1 tsp paprika
  • Salt and pepper to taste
  • Vegetable oil, for frying

For the Honey Sriracha Sauce:

  • ¼ cup honey
  • 3 tbsp Sriracha sauce (adjust to heat preference)
  • 1 tbsp soy sauce
  • 1 tbsp rice vinegar or apple cider vinegar
  • 2 tsp sesame oil (optional, for flavor)
  • 2 garlic cloves, minced
  • 1 tsp cornstarch mixed with 1 tbsp water (slurry, for thickening)
Keyword Honey Sriracha Chicken Bites