• 1 Ib ground chicken
• 1 tsp sesame oil
• ½ cup onion, finely chopped
• 2 cloves garlic, minced
• 1 tsp fresh ginger, grated
• ½ cup carrots, shredded
• 2 tbsp soy sauce or tamari
• 1 tsp rice vinegar
• 1 tsp Honey or maple syrup
• ½ tsp red pepper flakes (optional)
• salt and pepper to taste
• ½ cup Thai chili sauce
• 1 head of butter lettuce or romaine leaves

Optional Toppings:

• chopped green onions
• crushed peanuts or cashews
• sesame seeds for topping
• lime wedges for garnish