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Spicy & Flavorful Chilli Chicken

Print Recipe
Prep Time 20 minutes
Cook Time 20 minutes
Total Time 40 minutes
Course Dinner
Cuisine Chinese
Servings 4
Calories 350 kcal

Ingredients
  

For Chicken Marinade:

  • 500g boneless chicken, cut into bite-sized pieces
  • 1 tbsp ginger-garlic paste
  • 1 tbsp soy sauce
  • ½ tsp black pepper powder
  • 1 egg
  • 2 tbsp cornflour (cornstarch)
  • 2 tbsp all-purpose flour
  • Salt to taste

For Frying:

  • Oil for deep frying

For Chilli Sauce:

  • 2 tbsp oil
  • 1 tbsp finely chopped garlic
  • 1 tbsp finely chopped ginger
  • 3 green chilies, slit or chopped
  • 1 large onion, cut into 1-inch squares
  • 1 bell pepper (capsicum), cut into 1-inch squares
  • 2 tbsp soy sauce
  • 1 red chili sauce (like Sriracha or Indo-Chinese style)
  • 1 tbsp tomato ketchup
  • 1 tsp vinegar
  • 1 tsp sugar (optional)
  • ½ cup chicken broth or water
  • 1 tbsp cornflour
  • 2 tbsp water
  • Spring onion greens, chopped (for garnish)
Keyword Spicy & Flavorful Chilli Chicken