Go Back

Spicy Soy Ginger Salmon

Print Recipe
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Course Dinner
Cuisine American
Servings 4
Calories 320 kcal

Ingredients
  

  • 4 salmon fillets (6 oz each)
  • 3 tbsp soy sauce
  • 1 tbsp honey or maple syrup
  • 1 tbsp rice vinegar or lemon juice
  • 1 tbsp sesame oil
  • 1½ tsp fresh ginger, grated
  • 2 garlic cloves, minced
  • ½ tsp red pepper flakes
  • 1 tbsp Sriracha or chili paste (optional)
  • 2 green onions, sliced (for garnish)
  • Sesame seeds (optional garnish)
  • Lime wedges for serving
Keyword Spicy Soy Ginger Salmon