If you’re craving a comforting, creamy pasta dish that’s packed with smoky bacon flavor, this Creamy Bacon Bowtie Pasta will be your new favorite.
With tender bowtie pasta, crispy bacon, and a rich Parmesan cream sauce, it’s the perfect weeknight dinner that tastes like it came from your favorite Italian restaurant, all ready in about 25 minutes!
Creamy Bacon Bowtie Pasta
Ingredients
- 12 oz bowtie (farfalle) pasta
- 6 slices thick-cut bacon, chopped
- 2 tbsp unsalted butter
- 3 cloves garlic, minced
- 1 cup heavy cream
- 1 cup milk (whole or 2%)
- 1 cup grated Parmesan cheese
- 1 tsp Italian seasoning
- Salt & black pepper, to taste
- Fresh parsley, chopped (for garnish)
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