Feta-Herb Stuffed Mini Peppers (Air Fryer)

If you’re looking for a colorful, crowd-pleasing appetizer that’s both healthy and delicious, these Feta-Herb Stuffed Mini Peppers are just what you need.

Sweet mini peppers are filled with a creamy, tangy mixture of feta cheese, Greek yogurt, and fresh herbs, then baked (or served fresh) until perfectly tender.

Feta-Herb Stuffed Mini Peppers

Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Course Snack / Appetizer
Cuisine Mediterranean
Servings 6
Calories 85 kcal

Ingredients
  

  • 12 mini sweet peppers
  • 100g (3.5 oz) feta cheese, crumbled
  • 2 tbsp cream cheese (optional for extra creaminess)
  • 1 garlic clove, minced
  • 1 tbsp olive oil
  • 1 tbsp lemon juice
  • 2 tbsp fresh herbs, finely chopped (parsley, dill, or basil)
  • Salt and freshly ground black pepper, to taste

Optional toppings:

  • chili flakes, honey drizzle, or crushed pistachios

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