If you’re looking for a quick, refreshing, and crowd-pleasing dish, this creamy grape salad with pistachios is just perfect. It combines the natural sweetness of juicy grapes with a rich and tangy cream cheese dressing that feels like a dessert, but it’s still healthy and light enough for any occasion.
What makes it extra special is the crunch from roasted pistachios sprinkled on top. They add a nutty flavor and texture that beautifully balance the creaminess. Whether you’re serving it at a summer picnic, holiday dinner, or as a simple side dish, this salad always gets compliments!
Creamy Grape Salad with Pistachios
Ingredients
Salad Base:
- 4 cups seedless grapes (mix of red and green)
Creamy Dressing:
- ½ cup cream cheese, softened
- ½ cup plain Greek yogurt (or regular yogurt)
- 2 tbsp honey or maple syrup
- 1 tsp pure vanilla extract
- ½ Zest of lemon (optional)
Crunchy Topping (Garnish) :
- ½ cup shelled pistachios, roughly chopped
- A sprinkle of chopped fresh mint or lemon zest
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